LIsa Black
Cape Coral, FL
Female, 49
I spent the five happiest years of my life in a morgue. As a forensic scientist in the Cleveland coroner’s office I analyzed gunshot residue on hands and clothing, hairs, fibers, paint, glass, DNA, blood and many other forms of trace evidence, as well as crime scenes. Now I'm a certified latent print examiner and CSI for a police department in Florida. I also write a series of forensic suspense novels, turning the day job into fiction. My books have been translated into six languages.
Attention to detail, an interest in science and the ability to occasionally work in chaos.
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Witness statements would be included with the officer's work, not the forensics unit. I'm sorry for your loss. Is there a victim's advocate at the police department that handled the crash that could help you? They could walk you through where to find all the information you want. You didn't include your email address.
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I'm sorry, I answered this a week ago but somehow it didn't post. A pathologist will usually estimate time of death during the autopsy. It can be very simple and require the body temperature and not much more, or it can be very difficult and cover a wide range of possible time, especially if a lot of time has elapsed since death. The more time, the harder it gets.
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According to a little chart I have tacked up above my desk, livor mortis sets at about the same time as complete rigor mortis, so it could be possible. But you really need a pathologist to answer that.
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Server / Bartender
What's the best tip you ever got?
TV Meteorologist
What were your worst on-screen bloopers?
Waitress
Are you instructed to "push" certain menu items that are at risk of going bad?
DNA and digital forensics will continue to grow in terms of technology and attention.
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I'm sorry, I wrote a whole answer to this but somehow it didn't post. It may, depending upon how much different from real blood the fake is, for instance if it's significantly more or less dense. But in terms of fluid characteristics it may not change it enough to even be noticeable or make much of a difference in the final analysis.
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That depends on how much time has elapsed and the environment. Of course the more time, the longer it's been the more decomposition will have occurred. A very fresh body might not smell like much of anything and a very decomposed one can smell like terrible bodily functions or really rotten garbage. A very dry environment might cause the body to desiccate (much less smelly) or a wet one will prompt more decomposition.
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